Opened in 1905, it is the first permanent market in the Republic of Korea and is like the heart of Seoul, boasting over 100 years of history.
Opened in 1905, it is the first permanent market in the Republic of Korea and is like the heart of Seoul, boasting over 100 years of history. Entering the lively food alley, the sizzling bindaetteok fried in oil and the savory smell stop travelers in their tracks. You can feel the living affection of Korea by tasting various foods that contain the life and joys and sorrows of ordinary people, such as mayak gimbap, yukhoe, and kalguksu.
It is a special space where you can simultaneously enjoy abundant sights and food, with many shops selling clothing, fabrics, and hanbok.
4 stories · about 7 min